Kokí empanadas and house sauces on a turquoise plate

Born from tradition, grown in creativity

CREATIVE PUERTO RICAN KITCHEN · MORRISVILLE, NC

Explore the menu Catering

FRIED TO ORDER

Empanadas

Flaky pastry filled with your choice of beef & maduros, Abuela’s chicken, and more. Served with house sauces.

STEAK TIPS · CHIMICHURRI

Buenos Aires

Steak tips with chimichurri, white rice, pink beans, and tostones.

MOFONGO · PERNIL

El Coquí

Mofongo with slow-roasted pork, sweet plantains, and fresh avocado.

CUBAN SANDWICH

Cubano

Ham, pork, Swiss cheese, mustard, and kosher pickle.

PUERTO RICAN SANDWICH

Tripleta

Ham, pork, beef, cheese, MK Sauce, ketchup, potato strings, lettuce, and tomato on soft sobao bread.

PUERTO RICAN CLASSIC

Can-can pork chop

A Puerto Rican classic with crisp pork skin.

GOLDEN & CRISP

Queso frito

Golden fried cheese with dipping sauce.

AT THE RESTAURANT

Empanada Thursdays

Every Thursday until 2 pm.

$3per empanada

Hours & directions

MORRISVILLE, NORTH CAROLINA

Visit Kokí

10970 Chapel Hill Rd, Ste 122
Morrisville, NC 27560

Get directions

…y dan arrullos plácidos
las olas a sus pies.

Kitchen hours

Monday–Tuesday: 11:30 am–3:30 pm
Wednesday–Friday: 11:30 am–8 pm
Saturday: 12 pm–8 pm
Sunday: Closed

Holiday hours may vary. Call before a special trip.

(919) 937-9090

PUERTO RICAN CATERING & EVENTS

Kokí at
your table.

Puerto Rican food for office lunches, family celebrations, and private events. Choose delivery, pickup, or fully staffed service.

Catering details

Catering & parties

Tell us your date, guest count, and location. We’ll help you plan the food and service.

Delivery
Fully staffed
Pickup

The Kokí truck

Bring the truck to your brewery night, neighborhood gathering, or private event.

Explore the food truck

Colored-pencil illustration of the Kokí food truck, with its serving window and colorful food illustrations

Gloved hands mashing mofongo in a wooden pilón in the Kokí kitchen — Mofongo in the making.

ROOTED IN PUERTO RICO · EST. 2016

Our story

Kokí began in 2016 as a dream shared between friends, shaped by the flavors and memories of Puerto Rico, our home. What started as conversations, recipes, and late-night ideas grew into a kitchen built on passion, creativity, and community. We honor the traditions we were raised on while adding our own spin, bringing familiar flavors to life in new ways.

Kokí is more than food. It is the friendship that sparked it, the island that inspired it, and the dream that finally found its home.

Read our story

kokí - Creative Puerto Rican Kitchen

Menu highlights